Category: eggs
Rebirth (and an Easter salame-egg-pepper bread: “Casatiello”)
| April 5, 2012 | Posted by ameliaps under breads, easter, eggs, holidays, Italia, Italian, italy |
Let every man and woman count himself immortal. Let him catch the revelation of Jesus in his resurrection. Let him say not merely, “Christ is risen,” but “I shall rise.” ~Phillips Brooks Easter is a very special time for us Christians and it is one of the most hopeful times. This year I am especially… more
Peasant’s pie ("pizza rustica") with mozzarella and salame
| November 12, 2009 | Posted by ameliaps under any season, appetizers, autumn, cheese, crust, eggs, mozzarella, parmesan, salame, side dishes, winter |
This savory pie is delicious right out of the oven, piping hot and oozing mozzarella cheese in strands or diced up in squares once cooled in finger bites. It’s awesome for buffets and pic-nics. It is actually similar in idea to a quiche, but it is topped with pastry.You can be creative with the main… more
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