Category: lamb

Easter lunch (lemon-rosemary lamb, vegetables, mint sauce, colomba cake, marinated strawberries)

April 8, 2010

Posted by ameliaps under dessert, easter, flowers, lamb, meats, menus, nature, spring

3 Comments

“Our Lord has written the promise of the resurrection, Not in books alone, but in every leaf in spring-time.” ~Martin Luther …and so it was this Easter Sunday, April 4, 2010. A glorious morning, filled with sun, blossoms, hope and joy. We went to church and then came home for a wonderful family meal, just… more

Roasted lemon-rosemary leg of lamb with with mint-macadamia dipping sauce

April 8, 2010

Posted by ameliaps under easter, lamb, marinated, meats, sauces

2 Comments

Spring, Easter and Lamb are a traditional combination. Easter means re-birth, renewal, resurrection. It’s a very hopeful time.The lamb represents Jesus and reminds us of the lamb sacrificed on the first Passover observed by the Jews. Spring…is in the air. I am including some images from flowers in my backyard (see my Easter lunch post).This year… more